1. | SOJABONE | SOYBEANS | 1.8 | KWALITEITS-ASPEKTE | QUALITY ASPECTS | | | PROJEKTE | PROJECTS
 | | (1987) Prosessering en evaluering van volvetsoja.
PROJEK | PROJECT: g/3/87, 1987 (Universiteit van Pretoria)
 Bestuursopsomming
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| | | (2005) Evaluation and standardisation of analytical methods for determining the degree of soya processing and the estimation of the available lysine content in soya.
PROJEK | PROJECT: 54/05, 1999-2005 (Agricultural Research Council-Animal Nutrition and Animal Products Institute)
Executive Summary
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| | LITERATUURSTUDIES | LITERATURE REVIEWS
| | (2008) High oleic soybeans.
Project: H98, 2008 (Proteïennavorsingstigting (PNS) - Kontrakteur)
 Review
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| | POPULÊRE PUBLIKASIES | POPULAR PUBLICATIONS
| | (2010) Sojaboonsaad - waarna moet 'n mens kyk?
SAGraan, Junie 2010, p59
Artikel
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| | | (2011) The protein dispersibility index in the quality control of heat-treated full-fat soybeans: an inter-laboratory study.
South African Journal of Animal Science, 2011, 41 (no 4), p413-419
Abstract
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